The problem with coffee additives is that they add extra, often empty, calories to your daily diet, right? So you may assume that zero-calorie artificial sweeteners should be a free pass, but that’s not necessarily the case. As of now, research on artificial sweeteners’ safety is mixed; While some studies have linked artificial sweeteners to supporting weight loss, Harvard Health summarizes that other studies have found that regular consumption of artificial sweeteners can lead to consuming more artificially flavored foods with less nutritional value as well as more high-calorie, sugar-laden foods. It may be worth leaving artificial sweeteners out of this daily habit if you want to set yourself up for long-term success.
We’re not talking about real milk, cream, or half-and-half, we’re talking about those flavored creamers. Not only are they loaded with sugar—each tablespoon contains 5 grams of sugar, and so adding three tablespoons equates to 15 grams of sugar per cuppa–they also contain bad-for-you additives. Think: palm oil, which increases levels of “bad” cholesterol; artificial flavors; and carrageenan, which has been linked to digestive distress in some people.
Take a look at the nutritional information for any coffee chain’s flavored beverages and you’ll immediately know why these syrups are on our list. For example, at Dunkin, adding the Chai tea syrup makes the sugar content of your latte jump from 7 grams to 58 grams!
The National Coffee Association’s 2020 National Coffee Data Trends report found that 40 percent of Americans add some kind of milk and sweetener to their coffee drink. So that means that 40 percent of you reading this are guilty of adding some sort of sugar to your morning brew. While cane sugar in itself isn’t harmful, what is harmful is that Americans are consuming too much of it. Added sugars, along with refined grains and starchy vegetables, account for 42 percent of the average American’s daily calories, and can increase your risk of everything from obesity to diabetes to heart.
6-Oil-based keto creamers
The keto diet may be extremely popular right now, but just because the fat-friendly diet has been linked to weight loss doesn’t mean that everything slapped with a keto label is good for you. Case in point: keto coffee creamers. If you aren’t on the keto diet (and even if you are), you should be limiting your daily intake of saturated fats, which have been linked to cardiovascular problems and weight gain. That means that not all keto creamers may be for you. While some are considered keto for being low in carbs and sugar, others are keto and are extremely high in fat: a one-tablespoon serving of one brand’s coffee booster contains 120 calories and 10 grams of saturated fat. That’s 50 percent of your daily saturated fat limit! Stick to low-fat, low-sugar creamer options if you’re following the keto diet.
A common ingredient in Vietnamese Iced Coffee as well as the Spanish drink Café Canario, condensed milk is one of the unhealthiest ingredients you can add to your morning brew. Just two tablespoons of sweetened condensed milk contain 22 grams of sugar and 130 calories—that’s just three grams shy of having as much sugar as a Hershey’s chocolate bar. Instead of sweetened condensed milk.